We had to grab a slice the New Orleans Native, Chantilly Cake, on our PB Passport adventure to Louisiana!
Vanilla peanut butter is layered on mixed berry sauce, frosted with chantilly cream, topped with dried blueberries and strawberries! A southern slice Way Down in New Orleans!
*Images are shot in a temperature control environment. Product will shift/sink in transit and can melt when shipped to warm climates.
We had to grab a slice the New Orleans Native, Chantilly Cake, on our PB Passport adventure to Louisiana!
Vanilla peanut butter is layered on mixed berry sauce, frosted with chantilly cream, topped with dried blueberries and strawberries! A southern slice Way Down in New Orleans!
*Images are shot in a temperature control environment. Product will shift/sink in transit and can melt when shipped to warm climates.